Ryans Lolas

Ryans Lolas is a 104-room, adults only hotel in San Antonio Bay, Ibiza from contemporary, creative hotel brand, Ryans (opened 2023). With a focus on bold, urban design and live music, travellers from around the world are welcomed into the Ryans family in a space that invites them to connect, exchange experiences, and create fun together.
The pool area is the heart of the hotel; filled with colour and different spaces for every mood. Relax on the sunbeds, share Ibiza stories on the poolside beanbags, or grab a drink from the BOX bar and meet new friends at the communal tables, and all with a carefully curated Ryans soundtrack.
There are daily DJ sets to match the time of day and guide the energy of guests, acoustic sessions once a week, vinyl sessions once a week, as well as Rock & Ryans – live music events with artists across power pop, rock ‘n’ roll, dance, rap, drum ‘n’ bass and jungle.

The musical influence continues into the rooms too; well-known song lyrics adorn the exposed brick walls behind the bed and some of the rooms have pool and stage views from the balconies and terraces for guests who are struggling to tear themselves away from the action. There are Superior Rooms for two, Studios with kitchenette, which sleep two and three guests, and the ultimate choice – the Living Room! Located on the top floor, this room sleeps four guests, has a 17m2 terrace, bedroom, lounge, kitchen, and a bar with a disco ball for when the party just can’t end.
Food at Ryans Lolas comes courtesy of La Buena Muerte, a Spanish Burger restaurant that has exclusively created 666 – a smash burger concept – for Ryans hotels. It’s provocative, fun, and above all, full of flavour. Their unique technique for creating burgers – smashed and never cooked below 200ºC – means exquisite burgers with an addictive edge. The original menu has influences from the best global street foods in all the burgers, milkshakes and cocktails. 666 will also host events including Devil Night with horror movies screened, and Challenge Night testing how much spice diners can handle!